Gourmet Restaurants

At times it is really hard to differentiate between the exquisite and the simple. It is hardly surprising, therefore, that in Vienna, the city for connoisseurs, you’ll find simple diners jostling alongside gourmet temples catering to the most exacting demands with respect to both food and drink, ambience and service.

Tip: A reservation is necessary at all restaurants!

Walter Bauer

Top chefs are always on the go in the little restaurant of Walter Bauer. Refined French cuisine is currently offered. The wines are also worth recommending.

Fabios

Cosmopolitan trendy restaurant with excellent Italian cuisine and an excellent service team. Popular with celebrities.

Gerstner Beletage im Palais Todesco

Dine in Imperial style on Sundays at the Art Brunch, in the Imperial rooms of Gerstner Beletage in Palais Todesco, with waltzes playing in the background; €42.00 per person (reservations required).

Kim kocht

Sohyi Kim is one of the few women on Austria’s top dining scene. The native Korean offers innovative and experimental cuisine based on five elements.

Kristian's Monastiri

In a former monastery you are served awardwinning Mediterranean cuisine and local delicacies. Including fine wines, a schnapps bar (150 fine spirits), a courtyard garden and a romantic booth for candlelight dinners.

Le Loft

On the 18th floor of the luxury Sofitel hotel designed by star architect Jean Nouvel, chef Antoine Westermann combines French elegance with haute cuisine.

Mraz & Sohn

Modern and creative cuisine by the Mraz family in an unpretentious setting – awarded one star by the Michelin Guide. A total work of art with wonderful garden for guests.

Silvio Nickol Gourmet Restaurant Palais Coburg

The Palais Coburg has a star chef in the person of Silvio Nickol. The ambience and cuisine are extraordinary and offer pleasure culture at luxury level. Treasures from the unique wine cellar are also served.

Patara Fine Thai Cuisine

Authentic and yet modern haute cuisine from Thailand is offered by this Austrian offshoot of the luxury chain. Unique Thai cooking in a refined ambience.

Anna Sacher

This restaurant is just as multifaceted as the character of its namesake, the legendary Grand Dame Anna Sacher. Chef Werner Pichlmair pampers guests with his contemporary Austrian cuisi

Steirereck im Stadtpark

Still the best restaurant in Vienna: 2 Michelin stars, 4 Gault-Millau toques and in 11th place in the "World's 50 Best Restaurants". Heinz Reitbauer presents the very best in contemporary Austrian cuisine using local products.